Home | Wish List | Login | Register | Contact Us | Shopping Cart





Click here to view larger image

Click here to view larger image


The must-have Maine cookbook of the season filled with contemporary, yet timeless recipes from Maine’s best kitchens. Brooke Dojny, winner of the James Beard award, has created this creative and serious guide that includes 165 recipes that capture authentic down east flavors. Lemon-Tarragon Crab Spread, Quahog Chowder, Marvelous Blueberry Muffins, Scallop Tomatoes with Garlic Crumbs…to name a few of the recipes. Should be on every cook’s book shelf who loves Maine.

Price: $25.00


Quantity:   




Product Rating: (0.00)   # of Ratings: 0   (Only registered customers can rate)

There are no comments for this product.
Hezzy's Blog

Search
 


Shop By Category
Help & Info

 

 



Home | Contact Us | Return Policy | Privacy Policy | Security Policy | Site Map

It's a Maine Thing © 2007
info@itsamainething.com
">